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Once a year, in mid-July, our family and friends lend a hand to harvest this unique and nutritious little berry.

After picking, choice berries are selected to become a Vermont Currant product. Locally made, just for you.

Black Currant Simple Syrup adds a deliciously unique flavor to everything from water, tea, wine, and cocktails. Flavor whipped cream, serve on ice cream, and more.
6 fl. oz. $6.00

750 ml. $22.50

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Our Artisan Black Currant Jam is made from the choicest berries, providing a deliciously sweet and tart experience.   See The Currant Kitchen for ideas on creative ways to use!
6.4 oz. jar $6.00

vt-tea

Black Currant Tea is a refreshing blend of dried black currants, currant leaves, orange, cranberry, and elderberry.  Made locally and the perfect warm up beverage this winter!
Loose Tea 1.5 oz bag $5.00

vt_currant_vinaigrette

Black Currant Vinaigrette, great for salads and as a marinade. The currant juice, Balsamic vinegar, and fresh garlic compliment each other in this original vinaigrette.
6 fl. oz. $7.00

vt_currant_rub

Black Currant Rub, made with dried ground black currants, provides a mildly sweet and spicy flavor. Visit The Currant Kitchen for recipes to spice up your next meal.
2 oz bag $3.50 each / (2)$6.00
3 oz jars $5.00